(B)old enough?

Chingona

Bold · Fearless · Wild

Destilado de Agave · Sola de Vega, Oaxaca · 42° ABV

In a world built by men,
she distils like no other.

EA

Maestra Mezcalera

Engracia
Altamirano

From the mountains of Sola de Vega, Oaxaca, Engracia Altamirano has spent her life mastering an art that few women are given the space to practice. She learned by watching, then by doing, then by surpassing.

Her spirit is not a statement about gender. It is a statement about quality — uncompromising, ancestral, and entirely her own. Chingona is what happens when the best agave meets the most demanding hands in the valley.

"I don't make mezcal to prove anything.
I make it because nothing else compares."

Chingona
Agave Espadín — Agave angustifolia
Maestra Engracia Altamirano
Region Sola de Vega, Oaxaca
ABV 42°
Process Earthen pit roast · Tahona crush · Open ferment · Copper pot still
Batch Small batch · Hand numbered
Additives Never.

Character

Smoke that fades into something green and alive. Roasted agave heart, wild herbs from the Sierra Sur hillside, a finish that lingers longer than expected and refuses to apologise for it. 42° — felt, not just measured.

Only the best agaves.

Only the most authentic process.

Only Engracia.

Small batch today. The same standard, always.
Every bottle Engracia produces — whether ten or ten thousand — carries the same obsession. No shortcuts. No compromise. No exceptions.

In good company

Where to find Chingona

Available through Excomulgado's distribution network across the world.

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